Lemonfish

Lemonfish (Rig) Fillets (Fresh) | Firm, Mild & Boneless Line-Caught NZ Fish

Firm, mild, and easy to cook, our line-caught Lemonfish — also known as Rig — is a popular New Zealand white fish with a smooth, boneless texture and a slightly sweet flavour. Caught fresh from New Zealand’s coastal waters, Lemonfish holds its shape beautifully when cooked, making it ideal for everything from classic fish and chips to curries, marinades, and saucy seafood dishes.

It absorbs flavours exceptionally well and is naturally low in fat and high in lean protein, offering a healthy, family-friendly seafood option that’s always satisfying.

✔ Line-caught and wild-harvested in New Zealand
✔ Firm, boneless fillets with mild, slightly sweet flavour
✔ Perfect for frying, baking, curries, or crumbed fish dishes
✔ Rich in protein and naturally low in fat
✔ Holds its shape well and absorbs flavours beautifully

Lemonfish is a dependable favourite — clean, versatile, and perfect for everyday Kiwi cooking.