Peruvian Scallops, Roe On - 1kg
Sweet, tender and perfectly portioned for easy cooking.
Our Peruvian Scallops are a premium imported option that rival the delicate sweetness of New Zealand scallops. Harvested from the clean, cold waters off the Peruvian coast, they’re naturally tender and full of flavour. Each scallop comes neatly trimmed and ready to cook — ideal for quick weeknight meals or special occasions.
Why you’ll love it:
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Beautifully sweet, mild flavour similar to NZ Scallops
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Consistent size for even cooking
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Frozen fresh for perfect texture and taste every time
Good for:
Seafood pastas, creamy chowders, seared entrées, canapés, and grilled skewers.
Cooking tips:
Pat dry before cooking to achieve a golden sear. Cook quickly over high heat — about 1 minute per side — to keep them tender. Delicious with a squeeze of lemon, a knob of garlic butter, or folded through a seafood risotto.
