–Red Cod –

red cod

This delicate textured fish is best served with a coating of crumb or batter and perfect to be used for fish cakes.

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Cooking Methods

Baked, Crumbed, Fish Pie, Frying

Health benefits

Drink pairing

Oil content

Fish habitat

Deep Sea

Texture

Delicate

Flavour

 

There are plenty more fish in the sea

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