–Blue Nose –

Often compared to the Groper, it’s moist, succulent texture and mild flavour makes Blue Nose perfect for all cooking methods.

Find out whether we have it in stock!

Cooking Methods

Baked, Chowder, Crumbed, Curry, Deep Fry, Fish Pie, Frying, Fish Steaks, Grilling, Pan Fried, Sashimi, Smoked, Soup, Stew

Health benefits

Drink pairing

Oil content

Fish habitat

Deep Sea

Texture

Flakey, Medium

Flavour

There are plenty more fish in the sea

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–Blue Nose –

There are plenty more fish in the sea

Tarakihi

Red Cod

Silver Warehou

John Dory

Gurnard

Groper

Salmon

Hoki

Blue Nose

Blue Cod

Blue Wharehou

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