Tarakihi

Tarakihi

–Tarakihi –

This firm white fleshy fish is suitable for most cooking methods and makes for a great introduction into the world of fresh fish.

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Cooking Methods

Baked, Chowder, Crumbed, Curry, Deep Fry, Fish Pie, Frying, Fish Steaks, Grilling, Pan Fried, Smoked, Soup, Stew

Health benefits

Drink pairing

Cider

Oil content

Fish habitat

In Shore

Texture

Firm

Flavour

 

There are plenty more fish in the sea

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Red Cod

Red Cod

–Red Cod –

This delicate textured fish is best served with a coating of crumb or batter and perfect to be used for fish cakes.

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Cooking Methods

Baked, Crumbed, Fish Pie, Frying

Health benefits

Drink pairing

Oil content

Fish habitat

Deep Sea

Texture

Delicate

Flavour

 

There are plenty more fish in the sea

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Silver Warehou

Silver Warehou

–Silver Warehou –

As it has milder flavour than Blue Warehou, Silver Warehou is a crowd pleaser amongst those who may be trying fish for the first time. With it’s firm flesh texture, it can handle most cooking methods.

Find out whether we have it in stock!

Cooking Methods

Baked, Chowder, Crumbed, Curry, Deep Fry, Fish Pie, Frying, Fish Steaks, Grilling, Pan Fried, Sashimi, Smoked, Soup, Stew

Health benefits

Drink pairing

Oil content

Fish habitat

Deep Sea

Texture

Firm

Flavour

 

There are plenty more fish in the sea

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John Dory

John Dory

by | Jun 23, 2017

–John Dory –

Often sold boned with skin on, John Dory is perfect pan fried.

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Cooking Methods

Crumbed, Deep Fry, Frying

Health benefits

Drink pairing

Oil content

Fish habitat

In Shore

Texture

Flavour

 

There are plenty more fish in the sea

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Gurnard

Gurnard

by | Jun 23, 2017

–Gurnard –

Because of it’s firm yet subtle flavoured fillets, Gurnard is a great fish that the whole family will love – even those fussy children.

Find out whether we have it in stock!

Cooking Methods

Baked, Crumbed, Frying, Grilling

Health benefits

Drink pairing

Oil content

Fish habitat

In Shore

Texture

Firm

Flavour
Mild

 

There are plenty more fish in the sea

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